CAKE TRENDS

www.bettybakery.com

Décor - Infusing what’s hot in the world of fashion and even home décor is the inspiration of choice for today’s hottest cake bakers, as well as brides and grooms. From colors such as metallics, to prints – trends are walking off the catwalk and onto wedding cakes across the country.

Flavors – These days everyone is a “foodie” – so wedding cakes are going gourmet! Say goodbye to only choosing from vanilla, chocolate, or marble. Today’s bride and grooms are choosing decadent flavors, fillings, and frostings as unique as they are!

Unique cake shapes - Tiers in contrasting shapes add intrigue to a basic cake. The options are endless, you could top a square bottom with two rounds, or even use a different shape for every tier. Let your reception room be your guide. For a ballroom bash, do a tall and traditional square bottom tier and several rounds to top it off. For a casual loft wedding, play with a combo of hexagon, round, and square-shaped tiers.

Chocolate cake – You can kiss vanilla goodbye. From a marzipan and dark chocolate cake to designer chocolate favors, give chocolate a moment in the spotlight.

Mini cakes – Sure one big, beautiful cake is impressive – but having a beautiful cake for each individual guest promises the ultimate “wow” factor!

Graphic prints in bold colors – Brides and grooms are loving the idea of ditching the traditional flowers and “foo foo” and instead are going with graphic shapes in the same bold colors as the rest of their décor.

Weaving – Another hot trend in the world of cake décor is tons and tons of texture! Look at this new modern spin on the look of “weaving”. Instead of the traditional basket weave – this new version of “threading” gives the look of branches, almost like a nest.

Metallic detail – Just like metallic hues are “hot” in the world of fashion, they are also becoming the hottest colors in cakes. And look at the beautiful swirls designs – couldn’t you imagine this same print on a silk scarf?